Zu Produktinformationen springen
1 von 4

Seiko Knives

7" Japanisches VG10 Damaszener Stahlbeil Nakiri Messer

7" Japanisches VG10 Damaszener Stahlbeil Nakiri Messer

Normaler Preis $71.99 USD
Normaler Preis Verkaufspreis $71.99 USD
Sale Ausverkauft

Shipping calculated at checkout.

Produktname 7Inch Damascus Cleaver Nakiri-Messer
Konstruktion 66-lagiger Edelstahlmantel über fettem Kohlenstoffkernstahl
Kernstahl VG10-fetter Kohlenstoffstahl
HRC 60-62HRC  
Außenstahl  430 Edelstahl
Material bearbeiten    Harz+Aluminiumwaben
Kantenschrägwinkel 15°±1° pro Seite 
Kantenform Gebogene Kante
Damaskus-Muster Wellenmuster

DESCRIPTION

The beautiful 7.3" Nakiri is a traditional Japanese vegetable knife designed with fine vegetable slicing in mind. It is ideal for cutting radishes, cucumbers or ginger. Characterized by its rectangular shape and width, Nakiri is perfect for chopping herbs and vegetables, and for transferring ingredients from cutting boards to cooking vessels. The straight edges allow you to make smooth slices as you slide the tip neatly across the cutting board. While Nakiri is versatile and may look like a meat cleaver, it's not great for cutting bones.

Each blade features a Japanese VG10 core surrounded by 33 layers of hammered steel to create a beautiful layered Damascus pattern. Each knife is hand sharpened to ensure maximum sharpness, right out of the box.
Stylish honeycomb aluminum handle, comfortable grip, moisture-proof and durable.

SPECIFICATIONS

Blade Steel Type: 67 Layer Damascus Stainless Steel, VG-10 Core
Hardness Rockwell C: 60-61
Handle material: Aluminum honeycomb
Type of Knife: Nakiri knife
Blade Length: 185 mm (7.3“)
Overall length: 315 mm (12.4”)
Blade width: 50 mm (1.97")
Blade Thickness: 2.5 mm (0.1”)
Weight: 249 g
Blade: Double edge (can be used for left and right hand)
Edge Bevel Angle: 15°±1° per side

CARE TIPS

**Always hand wash and dry your knives thoroughly.
**Wipe the knife clean after cooking, especially after cutting out acidic foods.
**Coat the knife with mineral oil before storing.
**Do not immerse the knife in water for a long time.
**Never put knives in the dishwasher.
**Avoid cleaners containing bleach or citrus extracts.
**Do not use marble or tile cutting boards. Always use a soft cutting board such as wood.
**Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance. This is normal phenomenon.

SHIPPING & RETURNS

Worldwide shipping via USPS, EMS, etc., delivered within 12-30 days.

At Seiko Knives, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our top priorities. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. Please note that returned items must be in new condition.

For more information, please refer to Shipping&Return

PAYMENT

We accept PayPal for payment,100% secure payments

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

  • Free shipping above $40
  • Hassle-free returns
  • Direct from manufacturer
Vollständige Details anzeigen

Other popular new arrivals

1 von 4